|Heavy Whipping Cream (2 cups)|
|Turn on for roughly 5 minutes. Starting to get thick.|
|J and K squeezing the buttermilk out. The did not like|
this as much as they thought they would.
|And we have butter! That is it! If you like salty butter, add 1 tsp salt.|
Also if you do not add yellow food coloring the butter will be white.
We had a lot of fun with it and the kids all asked to do it again! Next time we will make homemade rolls to go with it! Doesn't that sound amazingly yummy!